Monday, February 3, 2014

Meal Plan Monday: February 3rd, 2014

Pizza Tots

Coconut Chicken

Black Bean Tacos

Chicken Broccoli Casserole

Chicken Noodle Soup

Meatloaf and Mashed Potatoes

Potato Kale Soup

1 lb sausage
4 large potatoes, sliced in half, and then in 1/4 inch slices
1 large onion, chopped
1/4 cup bacon bits (optional)
2 garlic cloves, minced
2 cups kale or 2 cups swiss chard, chopped
1 quart broth
1 quart water
1 cup heavy whipping cream

Brown sausage in your soup pot. Add chicken broth and water to pot and stir. Place onions, potatoes, and garlic in the pot. Cook on medium heat until potatoes are done.
Add bacon, then salt and pepper to taste. Simmer for 10 minutes. Add kale and cream.
Heat through and serve.

Meal Plan Monday

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