Pizza Tots
Coconut Chicken
Black Bean Tacos
Chicken Broccoli Casserole
Chicken Noodle Soup
Meatloaf and Mashed Potatoes
Potato Kale Soup
1 lb sausage
4 large potatoes, sliced in half, and then in 1/4 inch slices
1 large onion, chopped1/4 cup bacon bits (optional)
2 garlic cloves, minced
2 cups kale or 2 cups swiss chard, chopped
1 quart broth
1 quart water
1 cup heavy whipping cream
Brown sausage in your soup pot. Add chicken broth and water to pot and stir. Place onions, potatoes, and garlic in the pot. Cook on medium heat until potatoes are done.
Add bacon, then salt and pepper to taste. Simmer for 10 minutes. Add kale and cream.
Heat through and serve.
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